I was listening to one of Larry Kosilla's podcasts regarding PH Levels and their uses. Learned something new!

What are your thoughts on this and do you guys actually take the PH levels of products Under consideration when you want to clean something?

I will have to do some research on this but from what I understand at this point is that:

Low PH Levels (acidic products) work well on mineral type stains and grime

High PH Levels (Basic/Alkaline) work well on grease type stains and grime

I am unsure about protein based stains and sugar based stains (will have to research this).